To begin creating your Custom Menu, please select the menu items you wish to add to your basket. You have the option to select each menu item individually, or you can 'Select All Items' for that given meal period by using the button at the bottom of the page. You can also "Select All Menus" by using the button at the top left of the meal period column.
PLATED DINNER
All plated dinners include freshly baked artisan breads, freshly brewed HC Valentine regular and decaffeinated coffee; lot 35 signature traditional, herbal and flavoured teas.
SUBSTITUTIONS CAN BE MADE FROM THE PLATED DINNER SECTION OF OUR MENU: -FOR $5 PER PERSON SUBSTITUTE A HOT OR COLD APPETIZER FOR FIRST COURSE.
-FOR $10 PER PERSON SUBSTIUTE AN ENHANCED APPETIZER FOR FIRST COURSE
-TO ADD A 4TH COURSE, ADD $15 PER PERSON FOR SOUP OR SALAD, $20 PER PERSON FOR HOT OR COLD APPETIZER OR $30 PER PERSON FOR AN ENHANCED APPETIZER
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
INCLUDES A PREDETERMINED CHOICE OF ENTRÉE (PROVIDED 72 HOURS IN ADVANCE), PRINTED MENUS WILL BE PROVIDED
Cold Smoked Sockeye Salmon
Side Stripe Shrimp | Avocado | Heirloom Radishes | Horseradish
Lemon & Vodka Granita
Tenderloin of Angus Beef
Truffle Potato Gratin | Sunchoke | Squash
Thyme Jus
OR
Seared Wild Spring Salmon
Romanesco | Roasted Corn Puree | Gem Tomatoes | Fingerlings
Chive Emulsion
OR
CHOICE OF VEGETARIAN OPTION FROM OUR PLATED DINNER MENUS
Dark Chocolate Ganache | Pistachio Jaconde
White Chocolate Cremeux | Sour Cherry
SERVERS WILL TAKE GUESTS ENTRÉE CHOICE AT THE BEGINNING OF DINNER SERVICE, PRINTED MENUS WILL BE PROVIDED
Warm Foraged Mushroom Tart
Chestnut Puree | Crème Fraiche | Huckleberry Gel
Salad of Pemberton Beets & Artisan Chevre
Pea Tendrils, Truffle Mustard Vinaigrette
Seckel Pear Sorbet
Sparkling Cider Splash
Dijon Herb Crusted Rack of Australian Lamb
Vegetable Cous Cous | Charred Asparagus | Preserved Tomatoes
Herb Jus
OR
CHOICE OF VEGETARIAN OPTION FROM OUR PLATED DINNER MENUS
Blueberry Opera Torte
Sorbet | Meringue | Streusel | Fluid Gel