Instagram Facebook Twitter
Fairmont Hotel Vancouver
Clear All Review Your Menu Create Custom Menu
  • About
  • Meet The Team
  • View Menus
  • Gallery
  • Contact
  • About
  • Meet the team
  • Request Call Back
  • Gallery
  • Contact Us
  • Breakfast & Brunch
    • BUFFET BREAKFAST
    • Buffet Enhancements
    • THE CASTLE PLATED BREAKFAST
    • BRUNCH
  • DAILY DELEGATE RATE
  • Breaks
    • CHEF INSPIRED THEME BREAKS
    • ICE CREAM TRICYCLE
    • BREAK FAVORITES
    • FROM THE PASTRY SHOP
    • BEVERAGES
  • TO GO CATERING
  • Executive Boardroom Menus
  • Lunch
    • BUFFET LUNCH
    • PLATED LUNCH
  • Reception
    • HORS D'OEUVRES PACKAGES
    • HORS D'OEUVRES À LA CARTE
    • RECEPTION STATIONS
    • LATE NIGHT RECEPTION STATIONS
  • Dinner
    • BUFFET DINNER
    • PLATED DINNER
  • NOTCH8 Private Dining Room
  • Wedding
    • PLATED DINNER
    • THE WEDDING BUFFET
    • Build Your Own Indian Buffet
  • Beverages
    • HOSTED BAR
    • BAR STATIONS
    • BAR PACKAGES
    • WHITE AND ROSE WINE
    • RED WINE
    • CHAMPAGNE, SPARKLING WINE AND AFTER DINNER WINE
  • Holiday Menus
    • BUFFET LUNCH
    • PLATED LUNCH
    • BUFFET DINNER
    • BUFFET ENHANCEMENTS
    • PLATED DINNER
  • Fairmont Signature Service
    • FAIRMONT SIGNATURE SERVICE
  • THE FINE PRINT

TO GO CATERING

Our To Go meals are perfect for off-site activities & coach departures. Most allergies can be accommodated with individual labels and can be served outside your meeting room or in the driveway. To Go meals are only available for takeaway service and are not designed or priced to be consumed in meeting rooms or public areas of the hotel. A surcharge of $10 per person will be assessed for any To Go meals that are not taken off-site. Per a City of Vancouver bylaw effective January 1, 2022, a minimum fee of $0.25 must be charged for each single-use beverage cup and bag that is distributed.

Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D

Vegetarian (Veg) | Vegan (V) | Contains Gluten (G) Contains Nuts (N) | Contains Dairy (D) | Contains Seafood (S) | Contains Shellfish (SF)

39 per person

Take Away Coffee & Tea
Individual Apple Juice or Orange Juice or Bottled Water

Whole Fruit
Yogurt (D)
Organic Oatmeal Raisin Clif Bar (N, D, G)

Breakfast Sandwich or Wrap
(Choose 1 of the Following)
Fried Egg, Spiced Pork Sausage, Gruyere, Toasted English Muffin (D, G, N)
Steamed Egg, Tomato, Baby Spinach, Aged White Cheddar Cheese, Toasted English Muffin (D, G)
Cream Cheese Bagel, Fruit Preserves (D, G)
Smoked Salmon Bagel, Cream, Shaved Onion, Capers, Lemon (D, G, S)
Tortilla Wrap, Scrambled Egg, Cheddar Cheese, Bacon, Salsa (D, G)

49 per dozen

Freshly Baked Breakfast Pastries (D, G, N)
(Choose 1 of the Following: Sweet Butter Croissant, Maple Pecan Twist, Chocolate Danish, Berry Crown, Blueberry Muffin, Bran Muffin)

Assorted Breakfast Loaves (D, G, N)
(Choose 1 of the Following: Blueberry Lemon, Banana Walnut, Lemon Poppy Seed)

Freshly Baked Cookies (D, G, N)
(Choose 1 Type: Oatmeal and Raisin, Double Chocolate Chip, Chocolate Chip, Peanut Butter and White Chocolate Macadamia Nut)

47 per person

INCLUDED IN EACH BOX
Seasonal Whole Fruit
Individual Hardbite Potato Chips
Chocolate Chip Cookie (D, G, N)
Bottled Water

CHOICE OF SALAD
(Choose 1 of the Following)

Assorted Mesclun Greens, Vinaigrette
New Potato Salad, Scallions, Cornichon, Creamy Dijon Mayonnaise
Roasted Corn, Jicama & Pineapple Salad, Cilantro-Lime Dressing
Cous Cous Salad, Italian Parsley, Heirloom Tomatoes, Red Onion, Lemon Vinaigrette
Penne Pasta Salad, Pearl Mozzarella, Sun Dried Tomato Pesto, Olives, Capers, Basil (D, G)

CHOICE OF SANDWICH
(Choose 1 of the Following)

Grilled Chicken, Brie Cheese, Baby Arugula, Pickled Onion, Pepper Aioli, Ciabatta Bread (D, G)
Roasted Mediterranean Vegetable, Feta Crumble, Green Leaf Lettuce, Hummus, Tortilla (D, G)
Roast Beef, Baby Arugula, Pickle, Shaved Red Onion, Tomato, Horseradish Aioli, Whole Wheat (G)
Mozzarella, Vine Tomato, Basil, Balsamic Reduction, Focaccia (D, G)
Albacore Tuna Wrap, Avocado, Alfalfa Sprouts, Wasabi Mayo (S, G)

69 per person

Tea must be ordered in increments of 2 ppl
Items will change with the season. Sample Menu Below:

SCONES
Sultana Scone| Buttermilk Scone| Citrus Marmalade| Crème Fraiche (D, G)

SANDWICHES
Herbed Chicken Salad| Fine Shallots| Celery Heart| Brioche Bun (D, G)
Asparagus| Truffle Cream Cheese| Tart (D, G)
Watermelon Radish| Lemon Butter| Diakon Sprouts| White Bread (D, G)
Prawn| Cucumber| Dill| Whole Wheat (D, G, SF)
Smoked Salmon| Neufchatel| Salmon Roe| Watercress| Rye Bread (D, G, S)

DESSERTS
Raspberry| Vanilla Pastry Cream| Waffle Cone (D, G)
Sunny Yellow| Lemon Butter Cream| Macaron (D, N)
Rainbow Shortbread Cookie (D, G)
Cheesecake| Fresh Blueberries| Mint (D, G)
Macerated Strawberry| Cream Cheese| Blini (D, G)

Select All Items Review Your Menu

Contact

1-604-684-3131 ext 6398

rfp-hvc@fairmont.com

900 W Georgia St,
Vancouver, BC V6C 2W6
Canada

Links

  • About
  • Meet the Team
  • View Menus
  • Gallery

Social

Facebook Twitter Instagram
Copyright ©2020 Fairmont Hotels & Resorts. All rights reserved.
Use of this website signifies your agreement to the Terms of Use and the Privacy Policy.
This product uses the Instagram API but is not endorsed or certified by Instagram.
Fairmont Hotel Vancouver