To begin creating your Custom Menu, please select the menu items you wish to add to your basket. You have the option to select each menu item individually, or you can 'Select All Items' for that given meal period by using the button at the bottom of the page. You can also "Select All Menus" by using the button at the top left of the meal period column.
EXECUTIVE BOARDROOM MENU
The following menus have been designed specifically for service in our Two Executive Boardrooms (The Bowen Island Room & The Langara Island Room) located on The Discovery Floor. These menus are available for groups 15 and under only.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Platter of Sliced Fruits
Platter of Assorted Pastries
Classic Eggs Benedict: Poached Eggs, Canadian Bacon,
Chive Hollandaise, Rosemary Roasted Pemberton Potatoes,
Campari Tomato (Served Plated Style)
Seasonal Healthy Smoothies
Fresh Orange, Grapefruit, Apple & Cranberry Juice
Cappuccino & Latte service to order
Freshly Brewed HC Valentine Regular and Decaffeinated Coffee
Lot 35 Signature Traditional, Herbal and Flavored Teas
Platter of Assorted Pastries
Platter of Fresh Fruits in Season
Chocolate Babka
Assorted Cereals
Toaster Station, Artisan Breads
Butter, Fruit Preserves
Cappuccino & Latte service to order
Fresh Orange, Grapefruit, Apple & Cranberry Juice
Freshly Brewed HC Valentine Regular and Decaffeinated Coffee
Lot 35 Signature Traditional, Herbal and Flavored Teas
Guests will be presented with Menus at the start of Lunch and will be served at the Boardroom table, a Vegetarian choice can be added to accommodate Dietary Restrictions at no additional charge
Choice of Appetizer
Foraged Mushroom Soup, Pickled Shimeji, Truffles, Sunchoke Chips
Or
Heirloom Tomato Salad, Birch Glazed Baby Beets, Shoots, Smoked House-Made Ricotta
Choice of Entrée
Herb Crusted Halibut Filet, Beluga Lentil Ragout, Confit Fingerling Potato, Baby Squash, Tomato Beurre Blanc
Or
Grilled Angus Sirloin Steak, Blue Cheese Fondue, Truffle Potato Pave, Wilted Kale, Braised Cipollini, Merlot Jus
Dessert
Valrhona Chocolate, Mango Passion Fruit Gateau, Charred Vanilla Meringue, Raspberry Fluid Gel
Cappuccino & Latte service to order
Freshly Brewed HC Valentine Regular and Decaffeinated Coffee
Lot 35 Signature Traditional, Herbal and Flavored Teas
Soup of the Day (served to guests)
Cold Salads (served family style)
Leafy Greens, Gem, Spinach, Shaved Vegetables, Assorted Vinaigrettes
Bulgogi Beef Salad, Fire Grilled Flank Steak, Cabbage, Bean Sprouts, Toasted Sesame
Selection of Sandwiches (served family style):
Herbed Marinated Chicken, Black Pepper Boursin, Arugula, Lombardi Peppers, Rustic Baguette
Spiced Albacore Tuna, Avocado Spread, Radish, Red Jalapeno, Rosemary Sourdough
Buffalo Mozzarella, Vine Tomato, Basil Pesto, Alfalfa Sprouts, Multigrain Loaf
Desserts (served family style):
Dark & White Chocolate Mousse
Strawberry Parisienne
Cappuccino & Latte service to order
Freshly Brewed HC Valentine Regular and Decaffeinated Coffee
Lot 35 Signature Traditional, Herbal and Flavored Teas