To begin creating your Custom Menu, please select the menu items you wish to add to your basket. You have the option to select each menu item individually, or you can 'Select All Items' for that given meal period by using the button at the bottom of the page. You can also "Select All Menus" by using the button at the top left of the meal period column.
Enhancements
Add One or More of these Additions to your Breakfast Buffet. A fee of $100 per chef will apply for all chef attended live stations.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Banana Strawberry: Yogurt, Honey and Orange Juice
Go Green: Spinach, Kale, Celery, Almond Milk and Almonds
Mango Sunrise: Mango, Pineapple, Coconut Milk, Yogurt & Lime Juice
Smoked Salmon Station to Include:
House Hot Smoked Birch Syrup Salmon, Dill Weed Gravlax
Assorted Fresh Made Bagels, Cream Cheese & Condiments
YOUR CHOICE OF EITHER:
Belgian Waffles
Brioche French Toast
Buttermilk Pancakes
All served with Canadian Maple Syrup, Whipped Cream, Strawberry Chantilly and Berry Compote
CHOOSE FROM THE FOLLOWING OPTIONS (Minimum order of 1 dozen each):
Steamed Egg, Canadian Bacon & Beef Steak Tomato Aged Cheddar on Toasted English Muffin
Fried Egg, Chicken Apple Sausage, Roasted Peppers & Fontina on Toasted English Muffin
Farm Fresh Egg, Chorizo, Manchego Cheese & Sriracha Aioli on Buttermilk Biscuit
Live Chef Attended Omelet Station
Choice of Filling, Farmhouse Eggs
Attending Chef will take individual Egg orders from your guests at the Station