Buffet Enhancements
Add one or more enhancement to your breakfast buffet - enhancements are not intended for stand alone service.
*Chef attended Stations $150 per Chef per Station (2hr maximum)
Available until 10:30 am
Minimum 20 guests, For groups under 20 people, please add $5 per person
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (Veg) | Vegan (V) | Contains Gluten (G) Contains Nuts (N) | Contains Dairy (D) | Contains Seafood (S) | Contains Shellfish (SF)
Choice of the following:
Classic Benny: Back Bacon, Poached Egg, Hollandaise Sauce, English Muffin (D, G)
BC Benny: Smoked Salmon, Poached Egg, Hollandaise Sauce, English Muffin (D, G, S)
Veggie Benny: Heirloom Tomato, Arugula, Poached Egg, Hollandaise Sauce, English Muffin (D, G)
Choose from the following options:
Fried Egg, Spiced Pork Sausage, Gruyere, Toasted English Muffin (D, G)
Steamed Egg, Tomato, Baby Spinach, Aged White Cheddar Cheese, Toasted English Muffin (D, G)
Cream Cheese Bagel, Fruit Preserves (D, G)
Smoked Salmon Bagel, Cream, Shaved Onion, Capers, Lemon (D, G, S)
Tortilla Wrap, Scrambled Egg, Cheddar Cheese, Bacon, Salsa (D, G)
Live Chef Attended Omelet Station
Attending Chef will take individual Egg orders from your guests at the Station
Scrambled, Fried or Omelette
Omelette Garnishes Include: Ham, Bacon, Red Onion, Bell Pepper, Mushroom, Tomato, Cheddar Cheese, Feta Cheese
Irish Steel Cut Oatmeal with Toppings (D, N)
Raisins, Dried Cranberries, Almonds, Walnuts, Demerara Sugar, 2% Milk, Skim Milk
Banana Strawberry: Yogurt, Honey and Orange Juice (D)
Go Green: Spinach, Kale, Celery, Almond Milk and Almonds (N)
Mango Sunrise: Mango, Pineapple, Coconut Milk, Yogurt & Lime Juice (D)
Served with Whipped Cream, Chocolate Chips, Berry Compote, Canadian Maple Syrup (D, G)
Choose One:
Cinnamon Spiced French Toast (D, G)
Buttermilk Pancakes (D, G)
Nutella Crepes (D, G, N)