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Fairmont Hotel Vancouver
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  • Breakfast & Brunch
    • BUFFET BREAKFAST
    • Buffet Enhancements
    • THE CASTLE PLATED BREAKFAST
    • BRUNCH
  • DAILY DELEGATE RATE
  • Breaks
    • CHEF INSPIRED THEME BREAKS
    • ICE CREAM TRICYCLE
    • BREAK FAVORITES
    • FROM THE PASTRY SHOP
    • BEVERAGES
  • TO GO CATERING
  • Executive Boardroom Menus
  • Lunch
    • BUFFET LUNCH
    • PLATED LUNCH
  • Reception
    • HORS D'OEUVRES PACKAGES
    • HORS D'OEUVRES À LA CARTE
    • RECEPTION STATIONS
    • LATE NIGHT RECEPTION STATIONS
  • Dinner
    • BUFFET DINNER
    • PLATED DINNER
  • NOTCH8 Private Dining Room
  • Wedding
    • PLATED DINNER
    • THE WEDDING BUFFET
    • Build Your Own Indian Buffet
  • Beverages
    • HOSTED BAR
    • BAR STATIONS
    • BAR PACKAGES
    • WHITE AND ROSE WINE
    • RED WINE
    • CHAMPAGNE, SPARKLING WINE AND AFTER DINNER WINE
  • Holiday Menus
    • BUFFET LUNCH
    • PLATED LUNCH
    • BUFFET DINNER
    • BUFFET ENHANCEMENTS
    • PLATED DINNER
  • Fairmont Signature Service
    • FAIRMONT SIGNATURE SERVICE
  • THE FINE PRINT

BAR STATIONS

Choose one of our signature bar stations to enhance your event. Bar Stations are designed to be stand-alone with a dedicated bartender.

Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D

Vegetarian (Veg) | Vegan (V) | Contains Gluten (G) Contains Nuts (N) | Contains Dairy (D) | Contains Seafood (S) | Contains Shellfish (SF)

15 per drink

Allow our experienced team of mixologists to tailor a martini bar that works for your group. From custom themed martini’s to all the classics; our special setup will be a compelling and interactive part of your special event.

15 per drink

Treat your guests to a station featuring Canada’s Cocktail! A dedicated bartender will custom make Caesar’s or Bloody Mary’s based on your guests preference. Includes – Clamato & Tomato Juices, Variety of Hot Sauces, Worcestershire, Horseradish, Bacon, Celery Rim Salt, Steak Spice Rim Salt, Pickled Onions, Olives, Spicy Beans, Pickles & Banana Peppers.

4 per glass (4oz)

Take a tour of Vancouver’s exploding Craft Beer scene. This dedicated station will feature 6 of Stanley Park Brewery’s Craft Beer Selections served in taster sizes.  Ask your Catering representative about adding food pairing to create an exceptional experience for your guests.

per gallon

(served by the gallon, 1 gallon = 30 servings)
*Champagne Fruit Punch – $250 per gallon
*Sparkling Non-alcoholic Fruit Punch – $175 per gallon
*Holiday Maple Eggnog – Classic Eggnog with Rum and hint of Maple – $225 per gallon

5 per drink

Customize your event with our Image Cocktail Printer!
Any image (logos, photos, etc) can be printed and placed on a Cocktail of your choice (max. of 3 images), $5 surcharge on top of Cocktail price.

Guaranteed number of Cocktails required in advance.

Live Station also available that allows guests’ own photos to be placed on Cocktails in real time.
($200 additional fee for Live Station)

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Contact

1-604-684-3131 ext 6398

rfp-hvc@fairmont.com

900 W Georgia St,
Vancouver, BC V6C 2W6
Canada

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Fairmont Hotel Vancouver