- Daily Delegate Rate
- EXECUTIVE BOARDROOM MENU
- Holiday Menus
- Fairmont Signature Service
To begin creating your Custom Menu, please select the menu items you wish to add to your basket. You have the option to select each menu item individually, or you can 'Select All Items' for that given meal period by using the button at the bottom of the page. You can also "Select All Menus" by using the button at the top left of the meal period column.
Choose one of our signature bar stations to enhance your event. Bar Stations are designed to be stand-alone with a dedicated bartender.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Allow our experienced team of mixologists to tailor a martini bar that works for your group. From custom themed martini’s to all the classics; our special setup will be a compelling and interactive part of your special event.
Treat your guests to a station featuring Canada’s Cocktail! A dedicated bartender will custom make Caesar’s or Bloody Mary’s based on your guests preference. Includes – Clamato & Tomato Juices, Variety of Hot Sauces, Worcestershire, Horseradish, Bacon, Celery Rim Salt, Steak Spice Rim Salt, Pickled Onions, Olives, Spicy Beans, Pickles & Banana Peppers.
Take a tour of Vancouver’s exploding Craft Beer scene. This dedicated station will feature 6-8 varieties & styles of local Craft Beer. Ask your Catering representative for a list of available products and allow us to tailor the station to your preferences.
(served by the gallon, 1 gallon = 30 servings)
*Champagne Fruit Punch – $250 per gallon
*Sparkling Non-alcoholic Fruit Punch – $175 per gallon
*Holiday Maple Eggnog – Classic Eggnog with Rum and hint of Maple – $225 per gallon